Today on the GhanaGuardian Kitchen channel, we are learning to make yummy Bread Rolls with Buky of Bukies Kitchen Muse.

She says:

I know a lot of people find bread making daunting and time-consuming but it doesn’t have to be any of that. With this recipe, you don’t have to wait and wait and wait for the dough to rise. These amazing rolls are ready in less than 1 hour and they are so soft and delicious. They are perfect for breakfast, as a side to any dish or even for the kids.
Prep Time: 20 Minutes Cook Time: 15 Minutes Total Time: 35 Minutes Serves: 15 rolls

Ingredients 4 Cups Flour
1 1/4 Cups Warm Water
1/4 Cup Sugar
1/3 Cup Vegetable Oil
1 Egg
2 Tbsp Instant Yeast
1 Tsp Salt

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